But pastrami sandwiches still go on Jewish rye, of course.

[amanuensis1]

I don't do new years' resolutions, but I think I'm making one this year: I'm going to eat as much white bread as I please. I love white bread, and white rolls, and naan, and pita chips, and pizza, and Crazy Bread and all of its ilk, and those thick sweet doughy rolls you only get at Chinese restaurants, and the next time the bread basket full of hot butter-glazed yeast rolls comes my way at the restaurant, my reaction is not going to be, "Whoops, don't want to fill up on just bread, now," instead I'll say, "Bread! Doggie-bag my main course, my good man, I'll just dive in face-first."

Comments

[pauraque]

I like white bread too, mostly because I wasn't allowed to have it as a kid. If my mom really wanted me to grow up to be an adult who ate whole wheat bread, she should have forced Wonder Bread down my throat until I was sick of it. :P

[amanuensis1.livejournal.com]

That's the way to do it, yeah! I remember my mom refused to buy baloney or American cheese because she thought that was something uncouth, and the day I came home from a friend's house saying, "Mom, I had this really great sandwich, it was baloney with American cheese, can we get some of that?" she despaired.